I Have Cured My Type 2 Diabetes - A1c around 5 and normal Reading in the Low 80's and No Meds!

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I was diagnosed with type 2 Diabetes about 10 years ago. At first I just listened to my doctors that told me there was no cure for diabetes and I could treat my diabetes with diet, rehearsal and pills and live a normal life. The Doctors sent me to Diabetic schools, one that taught us what Diabetes is and how best to treat and live with it. Other physician taught nutrition, mostly low fat eating and the best way to eat as a Diabetic.

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How is I Have Cured My Type 2 Diabetes - A1c around 5 and normal Reading in the Low 80's and No Meds!

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One of the things the schools taught me was that Type 2 Diabetes is a progressive disease and things would continue to get worse and worse, so they would continually changes my medications.

Just like the doctors said, as the years went on, my blood sugar went up and up so they increased my meds. Not Satisfied with what I was taught at the schools I went to, I set out to do my own research. Things I learned were a bit scary, like all the drugs have bad side effects, even death as they kill off organs. That once you reach the limit (Maximum Dose) of one drug they have to switch to Other drug until it is no longer useful. They keep this up until they run out of drugs to switch to. This regularly happens in 1-20 years. Then there is not much they can do.

I also learned that any blood sugar reading over 140 is harmful and that an average reading of 139= an A1C test of 6.9 that is why you want your A1C under 7.

And that Diabetes has horrible side effects that consist of but not exiguous to:

Blindness Kidney Failure Liver Failure Amputations Stokes Nerve Damage Heart Attacks Death

If you can keep your blood sugar under 140, your A1C under 7 and keep an active life style you should be fine for a while. But time and Diabetes march on and you can end up with these complications, unless you die from something else before they set in. So the way I see it, the only way to not get any of these complications or dying a slow horrible death was to get rid of this debilitating disease that they said has no cure.

For the last 10 years or more I started reading anything I could on diabetes. I found out that a cure was developed and our government paid them 30 million dollars to keep if off the market. Habitancy are being cured of type 2 diabetes every day.

After 10 years of explore and many interviews with many doctors and healthcare professionals I have finally cured my diabetes.

What do I mean by "I Cured My Diabetes?" Before I was cured, here is what I had.

After 10 years and eventually reaching my Maximum Dose of Glyburide and Glucophage (metformin) plus Lisinopril for High Blood pressure and Lovastatin for high cholesterol here is where I was at:

I had Morning mg readings of 220-250mg. I have what is called the Dawn Syndrome, which means my blood sugar reading was high in the mornings (dawn) and would come down while the day. Daily I would get my mg down to about 110-120mg My A1C tests were colse to 6.7 to 7.4 (testing twice a year) My blood Pressure was colse to 140' over 90's. My Cholesterol was in the 300's I tired easily. I had bad days where I just did not feel like doing anything, I had low days where my mg was below 70 and I felt real light headed and faint.

Remember all this is while taking the maximum allowable drugs.

Now that I am cured here is where I am.

Morning reading of 80s-90s Daily reading colse to under 100 average reading a round 90 A1C of colse to 4.7 - 5 Blood pressure of 120's over 70's Cholesterol in the 200s
All this without any drugs, no meds of any kind, and with out eating a restrictive diet. I eat a normal wholesome diet. I don't workout at gyms or even a home gym, which would be beneficial to thorough health, but I am active. Now I have a lot of energy.

I am not a physician or condition care expert in anyway, but with those numbers, I believe it would be hard for anything to test me and say I have Diabetes. I may still have the basal cause (I don't know) but, any complications I have will be minimized and I should be able to live a full wholesome life.

The best part is, not only did I cure my Diabetes, but my wife, my sister and a join of friend's have also cured their Diabetes with the data from When condition Matters.

Update: Now that I am cured I am eating a normal good wholesome diet, at least most of the time, but I do still indulge on things like pancakes, pizza and fried Shrimp! It is so good to be able to eat again.

Update 6-15-08: I had to change my morning and daily reading as for the last month or so I have been in the 80;s morning and afternoons. My condition just keeps getting better.

I know I have not found a cure for all diabetics but for me I have found the literal, combination. If you are type 2 and want to enhance your condition and maybe eliminate all your signs of diabetes then please go to my website. I have dedicated it to enhancing condition and eliminating Diabetes.

Ps: I am not a slick salesman or a real author with huge publisher behind me, I am just a truck drive that cured his diabetes.but I feel this data is invaluable and anything that has diabetes or knows anything with diabetes should get this information.

Ps: 7-15-08. I just received my first ever 2 year Dot medical. As a commercial driver with Diabetes I was required to have and pass a Dot corporeal every year. Well for the first time in over 10 years I have passed my 2 year corporeal as I have cured my Diabetes and it says so right on my Dot corporeal form which you can see at http://www.whenhealthmatters.com/diabetic-news.html.

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Hba1C Blood Test - Diabetes Testing That certainly Works

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The Hba1C blood test, also known as the Hemoglobin (Hgb) A1c test, is much more effective in evaluating your blood glucose operate since the results give you an median of your blood glucose level over a two to three months period. These Hba1C readings do not fluctuate as wildly as habit blood tests through the policy of an median day.

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How is Hba1C Blood Test - Diabetes Testing That certainly Works

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The advantages of using this test in a more or less habit matter are significant. Sometimes an individual can fool himself or herself into a sense of false security because they think they are making sufficient changes in their diets and rehearsal routines sufficient to preclude damage from elevated glucose.

Unfortunately testing blood glucose levels at home only once or twice a day is wildly dangerous. If you only test your glucose in the morning upon rising it can be perfectly normal and not reflect the bowl of ice cream that you had the night before after which your glucose level went to 250 and beyond. That 250 level, even for a short time, does immediate and long-term damage to your body and blood vessels. This is damage that would even be inexpressive from your physician for too long of a time without access to the use of the Hba1C blood test.

Busy physicians often do not think to run this test on their patients unless there are extremely distinct reasons for doing so. As a result, it occasionally happens that an individual can go years of being a diabetic before serious side effects bring the qoute to the concentration of the physician. Unfortunately, the years of being undiagnosed as a diabetic will nothing else but shortened not only one's life span but also ones potential of life supplementary down the road. This blood test should be a habit matter for all adults.

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Type 2 Diabetes - Could This Stomach Acid Lowering Medication Help Lower Blood Sugar As Well?

What Is Hba1c - Type 2 Diabetes - Could This Stomach Acid Lowering Medication Help Lower Blood Sugar As Well?.
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Proton-pump inhibitors are medications that lower your stomach acid secretions. They are used to treat stomach ulcers, heartburn, stomach tumors that secrete acid, and other conditions in which there is too much stomach acid. According to research, the proton-pump inhibitors could also have a place in treating Type 2 diabetes.

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How is Type 2 Diabetes - Could This Stomach Acid Lowering Medication Help Lower Blood Sugar As Well?

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In a study reported in the World Journal of Diabetes in December 2011, investigators in the Endocrinology and nutrition Unit of the Hospital of Miguel Servet in Spain looked at hemoglobin A1c levels in 97 volunteers with Type 2 diabetes.

More than 55 per cent took proton-pump inhibitors...

those who took both insulin and proton-pump inhibitors had HbA1c levels an average of.8 per cent lower than those on insulin alone. among those taking other anti-diabetic drugs, HbA1c levels were consistently lower in those taking proton pump inhibitors than in the diabetics taking anti-diabetic medications alone.

From the above facts it was done proton-pump inhibitors were linked with improved blood sugar operate compared with anti-diabetic medications alone.

Stomach ulcers can be a qoute in population diagnosed with diabetes, who are vulnerable to an infection with a bacteria called Helicobacter pylori also known as H.pylori, the bacteria responsible for most ulcers. Bleeding can be a complication.

Proton-pump inhibitors include:

omeprazole, (Losec, Prilosec, Zegerid) lansoprazole, (Prevacid, Zoton) dexlansoprazole, (Kapidex, Dexilant) esomeprazole, (Nexium, Esotrex) pantoprazole, (Protonix, Somac) and rabeprazole (Zechin, Nzole-D).

Omeprazole, also known as Prilosec, is not only for cutting down on stomach acids but in composition with antibiotics, kill the bacteria responsible for causing ulcers. It can be taken once, twice, or three times a day depending on why it is being taken. It is available by prescribe and also over-the-counter. It is taken for two weeks and the regimen can be repeated after 4 months.

Lansoprazole, also known as Prevacid, is regularly taken once a day for 14 days. Like omeprazole, it may be repeated after 4 months.

Dexlansoprazole is taken once per day, regularly before a meal.

Esomeprazole, or Nexium, is taken once or twice a day, regularly one hour before meals.

Pantoprazole, or Protonix, is taken one or two times a day with or without food.

Rabeprazole, or AcipHex, is taken once a day for 4 to 8 weeks.

Mild side effects of the proton-pump inhibitors comprise diarrhea, nausea, vomiting, and abdominal pain. More severe and, fortunately, rare side effects comprise palpitations, swelling of the face or tongue, rash, hives, difficulty breathing or swallowing, itching, or fever. Tell your doctor if you have any history of liver disease.

Proton-pump inhibitors are among the most widely-selling drugs in the world and, According to investigate carried out on them, are carefully to be effective.

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Anemia and Your Premature Baby

Low Hgb - Anemia and Your Premature Baby.
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Anemia is a insufficiency of the red blood cells required by the body to carry hemoglobin. Hemoglobin is primary because it carries oxygen through the blood into all parts of the body holding it alive. Hemoglobin levels should be higher than 15 grams or it is considered too low.

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How is Anemia and Your Premature Baby

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Low levels of red blood cells are quite base among premature babies, and many times preemies want a transfusion of red blood cells, especially premature babies under 1,000 grams. There are a many reasons why a premature baby may develop anemia. First of all, while the first few weeks of life premature babies' bodies do not make many new red blood cells, and the red blood cells their bodies do have do not last as long as older children.

Blood loss is someone else conjecture that a premature baby can come to be anemic. Premature babies can have bleeding problems that can growth their risk of developing anemia, and one serious qoute is Intraventricular Hemorrhage (Ivh). A premature baby can also develop anemia if her blood is drawn too frequently.

Studies are being done on iron supplements for premature babies, and how they will be administered if they are found to be effective. Right now transfusions are the best and safest way to growth the iron in your premature baby's blood. Symptoms of anemia (low iron in the blood) are pale skin, lethargy, poor feeding, tackypnea, and tackycardia.

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How To Diagnose Diabetes With Blood Test Results

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Clinical Glucose Testing

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How is How To Diagnose Diabetes With Blood Test Results

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When you go to your doctor's office, he will take you to a clinical lab. There he will test your fasting glucose levels. Your blood levels usually rise and fall very fast. Most of it depends on your diet, how active you are throughout the day, and your current health. Everyone's levels usually convert throughout the day, and they are usually accepted levels. The general range for fasting glucose levels is usually in the middle of seventy and fifty md/dl.

Ask your doctor to order a hemoglobin A1c test if he or she finds that your fasting glucose levels are high. The hemoglobin A1c test measures the midpoint levels of glucose in your blood over a six-month period. This is typically good than a lab test.

Ask your doctor for an oral glucose tolerance test and for a fasting plasma glucose test. Both of these tests need you to fast for at least twelve hours before your doctors take your blood sample. After they take your blood sample, you will need to drink a high attention glucose drink. Then your doctor will draw more blood throughout the day. This will portion how well your body processes the glucose in the drink.

Home Glucose Monitors

If your doctor diagnosed you with diabetes, you will need to buy a home glucose monitor. You will need to test your glucose levels a lot throughout the day. This keeps you from having to visit a clinical lab. The home glucose meter will portion your blood glucose levels after you prick your finger and drop a small portion of your blood into the in case,granted test strip. You then insert this strip into your monitor. After a small period, the monitor will display your blood glucose level. Make sure that you description the results.

It is also prominent that you calibrate the glucose tester before you use it. Do this oftentimes so that you do not receive inaccurate readings.

Take your records with you at your next doctor's visit. Collate the lab results with your own results. Take into list that plasma glucose levels will be completely dissimilar from blood glucose levels. However, many dissimilar home glucose monitors will have a built in conversion table. You will be able to convert your blood glucose levels. By doing this you will be able to Collate the same readings at your doctor's visit. Doing this helps you understand what is going on.

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Managing Your Diabetes Chart

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In managing your diabetes chart, you should keep a perfect listing of your curative conditions and all of your medications, copies of all of your lab-test results (get a copy at each visit or ask the laboratory to send you a copy), any informational handout or instructions your team, a list of the names and contact. Facts for all the members of your diabetes care team, and a list of any interrogate you may have about your diabetes. You even contain calendar sheets with all your curative appointments noted.

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How is Managing Your Diabetes Chart

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In managing your diabetes chart, you should keep a perfect listing of your curative conditions and all of your medications, copies of all of your lab-test results (get a copy at each visit or ask the laboratory to send you a copy), any informational handout or instructions your team, a list of the names and contact. Facts for all the members of your diabetes care team, and a list of any interrogate you may have about your diabetes. You even contain calendar sheets with all your curative appointments noted.

It is of crucial important that in managing your diabetes chart, you should contain a perfect and spoton list of all your medications and the strength and does of each one. Be sure to contain all your prescription items as well as any nonprescription medicines, vitamins, minerals and herbs you take. You may be seeing more than one doctor, ant it is important that each one knows what the other has prescribed for you and what over-the-counter products you take so that together you can avoid hazardous interactions. It is also important for you to know what you are taking why you are taking it, and what side effects or warning signs may occur. It is after all, your body, and you shouldn't put whatever in it that you don't understand. Be sure to note in your chart any side effects or unusual symptoms that you suspected may be linked to your medications. This way you can interrogate about them the next time you talk to your doctor.

It's also very helpful to make a running list of interrogate you have about diabetes so that you can ask your team. Jot them down as they occur to you often under the pressure of diminutive time or nervousness while the appointment, you can well forget questions that otherwise seemed so clear in your mind the old day. Prioritize your interrogate so the most important interrogate is answered first. If you are unable to perfect you list, informed you doctor so that you can make someone else appointment to get answers to the remainder of your questions.

Make sure to get ready for each visit the night before the appointment. Don't forget to bring your chart as well as your blood glucose meter and your log books. Remember, you are the general in fee of your care. Take time to focus and assemble the personnel and resources you need to accomplished your mission. That mission -care of your diabetes and yourself -is a mater of life and death.

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Detailed Histology of Erythrocytes (Red Blood Cell Formation)

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The erythrocyte is formed from the hemocytoblast in the red bone marrow. The hemocytoblast forms the pro-erythroblast, The initial cell of this series has a deep blue (basophilic) staining cytoplasm and therefore is called a basophilic erythroblast. The chief turn in the erythroblast is accumulation of hemoglobin in the cytoplasm. As the basophilic material decreases and the number of hemoglobin increases, the cell is called a polychromatic erythroblast, which describes its combination of staining properties. At the same time as the nucleus is decreasing in size, the basophilic material disappears, so that the cell is uniformly stain by eosin dye, hence the name orthochromatic erythroblast, or normoblast, finally the normoblast fully loses its nucleus by a process of extrusion as it squeezes straight through the pores of the membrane into the capillary. As a effect of losing its nucleus, the cell caves on both sides, giving the mature erythrocyte its characteristic appearance as a biconcave disc. While each of these stages the different cells continue to endure mitosis so that increasingly greater numbers of cells are produced.

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How is Detailed Histology of Erythrocytes (Red Blood Cell Formation)

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Normally some of the circulating erythrocytes, called reticulocytes, hold a small number of basophilic reticulum. Commonly the total proportion of circulating reticulocytes (known as the reticulocyte count) is between 0.5% and 1.5%. A turn in the number of reticulocytes is an indicator of increased red blood cell production or hyper-functioning of the bone marrow. The reticulocyte count is a simple laboratory test frequently used to indirectly analyze hemopoiesis.

Regulation of erythrocyte production
The usual life span of the mature erythrocyte is 120 days. Apparently as red blood cells grow old, their membranes come to be fragile and at last mature. The contents of the cell fragment as they circulate straight through the blood vessels and are phagocytized by the reticuloendothelial cells in the spleen, liver, and bone marrow. The hemoglobin is broken down into the iron-containing pigment hemosiderin and the bile pigments biliverdin and bilirubin. Most of the iron is reused by the bone marrow for production of new red blood cells or stored in the liver and other tissues for time to come use. The bile pigments are excreted by the liver in bile.

Normally there is a homeostatic equilibrium between the regulation of red blood cell production and destruction. This equilibrium ensures sufficient tissue oxygenation and a blood viscosity that allows the blood to flow freely straight through the vessels. The basic regulator of erythrocyte production is believed to be tissue oxygenation. In states of tissue hypoxia, erythropoietin (also called erythropoietic stimulating factor or hemopoietin) is released by the kidneys into the blood stream. As a result, the bone marrow is stimulated to furnish new red blood cells. The major activity seems to be an growth in both the maturation rate and mitosis of all stages of erythrocyte production, but primarily at the stem cell level.

During this rapid growth of red blood cell production, the circulating erythrocytes may not be totally matured. Consequently, the number of reticulocytes may growth dramatically (as high as 30% or more of the total red blood cell count). Even normoblasts may appear in the blood. Failure to search for this rise in erythrocyte and reticulocyte count is an indicator of bone marrow failure.

Once tissue oxygenation is adequate, the production of erythropoietin ceases. Thus, tissue oxygen requirements control both the stimulation and termination of erythrocyte production. It is foremost to note that it is the function of red blood cells to transport oxygen to the tissues in response to their needs, not the circulating numbers of erythrocytes that is the basic regulatory mechanism. This explains why polycythemia (increase in the number of erythrocytes) occurs in conditions of prolonged tissue hypoxia, such as cyanotic heart defects. If the circulating numbers of erythrocytes controlled erythropoietin release, this feedback mechanism would control erythrocyte production at a constant level (4.5 to 5.5 million/mm3 of blood) regardless of exiting tissue hypoxia.

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The A1C Test - What Does It Tell Diabetics?

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According to the Mayo Clinic, The A1c test is a common blood test used to diagnose Type 1 and Type 2 diabetes...and gauge how well you are managing your diabetes.

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How is The A1C Test - What Does It Tell Diabetics?

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This test shows your mean blood sugar for a period of 2-3 months. It tells your health care victualer how much of your blood protein-hemoglobin-is glycated or coated with sugar.

If you have been diagnosed as being diabetic or pre-diabetic, you have a high risk of complications when the A1c is high.

A limited more than a year ago my wife Margie was tested and discovered that her A1c test was 6.8. Her doctor said she was pre-diabetic...since 7.0 was the threshold for diabetes. Today this is no longer the case. Let me explain...

· A year ago 7.0 was the threshold, but curative science-in its wisdom-lowered the threshold to 6.5! This means millions of more habitancy could be put on drugs.

· But in Margie's case it didn't matter, her most modern A1c test was 5.6.

· How close can you get-and what miracle transpired for her blood sugar to take such a dramatic drop?

In Margie's case it basically took two things:

1. A whole lot of prayers from family and friends, and

2. A dramatic change in her lifestyle

You see-no way was this tough old gal going to field herself to drugs and insulin shots.Here's what she did-with Divine Guidance-to beat back the threat of being an additional one statistic.

1. She researched her health on the internet and learned that sugars and starches (carbohydrates) were the source of the sugar in her blood. This meant cutting out the "white foods:" sugar, potatoes, rice and most grains (bread, cakes, pies, etc.).

2. She learned that too many diabetics are "couch potatoes," so she joined a local gym. Even moderate exercise can pay dividends.

Well here we are some 14-15 months after getting that heart-stopping diagnosis. Margie is maintaining her low blood sugar without having taken a particular drug or insulin shot. But there has been one side-effect we are dealing with-she lost over 60 pounds and she is retention it off. She gave away her "fat clothes." Her dress size went from size 18 to size 8-and she can fit into some size 6s.

We-family, friends and co-workers-are amazed at the transition. And if this "seasoned citizen" can do it-so can you!

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Alternative condition - The Best Way to Take Alpha Lipoic Acid and Have Lower Blood Sugar Levels!

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Alpha-lipoic acid... There is probably no nutritional supplement of greater benefit to type 2 diabetics that will literally help lower blood sugar levels! Acting in the body in many of the same ways as insulin, this potent antioxidant acts inside cells, on the surface of cells, and between them.

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How is Alternative condition - The Best Way to Take Alpha Lipoic Acid and Have Lower Blood Sugar Levels!

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Alpha-lipoic acid enables your cellular furnaces known as mitochondria, to burn glucose safely by soaking up the excess free radicals of oxygen that otherwise might injure your cells. It protects the lining of your red blood cells from the caramelization process known as glycosylation, (the process that makes HbA1c), and it encourages the flow of fluid in your tissues so that you might even get a tighter abdomen and a better defined jaw line, even as you gain lower blood sugar levels.

The benefits of alpha-lipoic acid are greatest, however, when taken the right way. The biggest mistake type 2 diabetics make with this supplement is to take too much all at once.

In general:

If your stomach feels like it is fizzing, you have taken too much If your urine smells sulfurous, you have taken too much, and If your blood sugar level plummets with no other identifiable cause, you have really, literally taken too much.

And taking too high a dose of this most potent of all antioxidant supplements for type 2 diabetics, just does not do your body good. The half-life of lipoic acid in the bloodstream is less than 2 hours. Substances we take into our bodies don't know they are supposed to consequent rigid mathematical rules but, more or less half the lipoic acid you take is gone 2 hours later, and nearly 90% is gone six hours later.

So to get continuous benefit from this antioxidant, it's leading to take smaller doses throughout the day instead of one large dose in the morning. For instance, if you could benefit from taking 1,200mg daily, take 200mg at your main meals, at snacks and before bedtime to give you 24-hour antioxidant protection.

The metabolic processes supported by lipoic acid requires the increasing of B vitamin biotin. You need to add 100mg of biotin for every 1,000mg of lipoic acid you take. Biotin can be taken all at once, or you may prefer to use a brand of lipoic acid combined with biotin in the same capsule. Either way, you need more biotin every day.

It's also inherent to buy more costly products that contain R-lipoic-acid. If you are buying "alpha-lipoic acid," you are getting a mixture of two isomers of lipoic-acid. One has atoms arranged with a leftward or "sinister" twist, and is known as S-lipoic-acid. The other has atoms arranged with a rightward twist, and is known as R-lipoic-acid. The usual manufacturing process creates a mixture of both forms.

The human body only recognizes R-lipoic-acid: about 40% of "alpha-lipoic acid" is literally R-lipoic-acid, so it's better value to pay about twice as much for R-lipoic-acid products. Take half the dose but twice as much biotin.

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New Supplements For Type 2 Diabetes - Guava Leaf excerpt Helps With Blood Sugar Levels!

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Teas made with guava leaves have been used in folk rehabilitation in tropical countries colse to the world as a rehabilitation for diabetes for hundreds of years. The first clinical tests of guava leaf as a rehabilitation for type 2 diabetes have only recently been conducted by healing researchers in Japan.

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The January 2010 edition of the journal cusine and Metabolism reports that a study of twenty hospitalized type 2 diabetics found that taking guava leaf extract, which in this case is a extremely concentrated form, lowers the post-prandial (after-meal) blood sugar levels by about 17 mg/dL (0.94 mmol/L).

The way the guava leaf citation works is by interfering with the action of the enzymes alpha-amylase, maltase, and sucrase, which break out the maltose and sucrose sugars from the carbohydrates in food. Alpha-amylase is a particularly fast-acting digestive enzyme that is secreted by your mouth, so the action of guava leaf citation is particularly useful in controlling the post-prandial increases in your blood sugar levels.

Japanese researchers have also investigated long-term use of guava leaf extracts by overweight type 2 diabetics who were over the age of 40 years.

The study found:

a modest decrease in average fasting blood glucose levels, from 183 mg/dL (10.2 mmol/L) to 171 mg/dL (9.5 mmol/L) a modest decrease in the average HbA1c, from 8.1% to 7.8%, but a spectacular decrease in insulin levels, from 43.6 U/mL to 27.5 U/mL (the units referring to millionths of a unit of insulin per milliliter of blood).

This means that guava leaf is so-so for lowering blood sugars, but potentially very useful for reducing insulin resistance. The presume blood sugar levels go down a puny and blood insulin levels go down a lot, is that cells are transformed from extremely insulin resistant to much less insulin resistant... Without changes in diet or exercise. Even better, the study showed that long-term use of guava leaf citation lowered total cholesterol and Ldl cholesterol, and increased concentrations of a hormone called adiponectin, the signal from fat cells to the brain that further eating is unnecessary.

Insulin resistance is the underlying cause of type 2 diabetes, but a healthy eating plan is still required. Regular use of this extract, however, will turn your appetite so that dieting is easier as both your blood sugar and HbA1c's levels go down. Guava leaf teas and extracts are available in condition Food stores that have a Herbalist on site, a Herbalist or from on-line retailers.

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How to Lower Your Blood Sugar Levels With 13 Indian Herbs - A Natural Diabetes rehabilitation

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Indian Herbs For Natural Diabetes Treatment

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How is How to Lower Your Blood Sugar Levels With 13 Indian Herbs - A Natural Diabetes rehabilitation

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1. Bitter Melon (Momordica charantia)

Bitter melon is widely used in Indian medicine as a medicine selection for diabetes. It is cultivated extensively in Asia, and parts of Africa and South America.

2. Cherukurinja (Gymnema Sylvestre)

Cherukurinja also known as Meshasringi or Gurmar is favorite in India as a "sugar killer". It is primarily used in the medicine of Type Ii diabetes. It is a coarse ingredient in herbal formulas aimed at reducing blood sugar levels. It is also known to have weight reduction properties by reducing the sweet cravings of patients. It increases the ability of the pancreas to furnish insulin as well as insulin receptors in cells, thereby helping to control blood sugar levels. Gymnema extract is produced from the leaves of the plant. The leaves are dried and powdered along with coriander; the juice is then prepared and consumed orally for managing high blood sugar levels.

3. Aloe Vera

Aloe Vera is more favorite as a herbal remedy for burns and skin diseases, but modern studies point out the possibility of Aloe Vera's ability to sell out blood sugar levels. A modern Japanese study isolated phytosterol compounds from Aloe Vera gel that could lower blood sugar. In addition glycosylated hemoglobin levels were also found to be controlled with the use of Aloe Vera gel.

4. Cinnamon

Cinnamon is known to sell out fasting blood glucose levels as well as cholesterol levels - Ldl, triglycerides and total cholesterol are reduced with as low as 1 g of cinnamon a day. Cinnamon is obtained from the bark of a tropical evergreen tree of the Lauraceae family. It is used as a spice for seasoning curries and other Indian food items. It has other remedial properties such as its ability to sell out nausea and increase appetite. It is also known to be a cure for gastro-intestinal problems such as gas and indigestion. Cinnamon is known to improve the insulin response of fat cells in the body and can increase the conversion of blood sugar to energy by as much as 200%. It also reduces the formation of free radicals thereby delaying the manifestation of diabetic complications.

5. Indian Kino (Pterocarpus Marsupium)

Indian Kino (Pterocarpus Marsupium) also known as Malabar Kino is a huge deciduous tree usually found in South India and Sri Lanka. It is also known as Pitasara or Venga. It has a proven follow of lowering the glucose absorption from the gastrointestinal tract as well as in addition insulin levels in the body. It is also known to regenerate pancreatic cells that furnish insulin, called beta cells. This regeneration is something no other drug or herbal remedy has been able to achieve. It has been used in India for a long time in the medicine of diabetes. In an experiment in rats, it was found that the epicatechin extracted from the bark of the Malabar Kino was shown to prevent beta cell damage artificially induced by alloxan.

6. Fenugreek (Trigonella foenum-graecum)

Fenugreek can be grown in your house as a herb in a pot. It is vastly found all over China and the Mediterranean areas. Fenugreek leaves as well as seeds are used as a seasoning in most Indian foods. Fenugreek seeds are fiber rich and that is what contributes to its ability to control diabetes. There is another active component in the fenugreek seeds known as trigonelline which has blood sugar lowering properties. Fenugreek is widely cultivated as a crop, and it has other remedial properties such as ability to improve appetite and manage gastrointestinal problems and skin diseases. It is also known to improve lactation and aid faster healing of wounds and is often an integral part of customary Indian medicine for women post delivery and as a health supplement for lactating mothers.

7. Gooseberry

Gooseberry or Amla as it is locally known in India, a good source of Vitamin C and has a lot of antioxidants. Traditionally the juice of gooseberry is mixed with bitter gourd juice as a medicine for diabetes. The ratio is typically one teaspoon of gooseberry juice for one cup of bitter gourd juice. The remedial asset of amla is supposed to improve the insulin generation ability of the pancreas. Amla can also be used in powdered form after drying and grounding it. The vitamins are preserved even in the dried form and it is determined a much great source of Vitamin C than grapefruit and lemons. It is also used for medicine of urinary infections as it is known to sell out the body heat. It also reduces body fat and is good for the eyes. Thus it can effectively delay the onset of diabetic retinopathy in patients.

8. Tenner's Cassia

The flower and seeds of Tenner's Cassia are found to be effective in lowering blood sugar levels. It can be mixed with honey and consumed daily.

9. Blueberry (Vaccinium Myrtillus)

Blueberry leaves have been traditionally used as a medicine for diabetes. It has an active ingredient called myrtillin that helps to sell out blood sugar levels. It also strengthens the blood vessels and reduces the adverse effects of free radicals in the body. Blueberry leaves are also used in the medicine of diabetic eye diseases. Bilberry is another plant that can lower the risks of diabetic eye diseases such as cataract and retinopathy. Other herbal remedies generally used in the medicine of diabetes comprise onion, garlic, gymnema, Momordica charantia and nopal. Leaves of positive plants have been traditionally used in Indian medicine for medicine of diabetic patients. Here is a list of leaves that are generally used.

10. Leaves of Mango for controlling diabetes

Mango is known as the king of fruits in India. It is consumed in large quantities all over India during the summer months as a tasty fruit. The leaves of the mango tree are used as a medicine for diabetes. The tender leaves are soaked overnight and the next day morning, it is squeezed and filtered out. The water containing the essence of the mango leaves is consumed every morning for reducing blood sugar levels. Mango leaves can also be dried and powdered and consumed in powder form. The recommended dosage is one teaspoon of this powder twice daily.

11. Neem Leaves (Azadirachta indica)

Neem leaves are also well known in India for its anti-diabetic properties. Again, the leaves can be consumed in dried powder form or in the form of juice. The recommended dosage for diabetic patients is typically five ml in the morning. Neem leaves are bitter in taste and diabetic patients may find it difficult to follow this regime. It is usually sweetened with honey, which is not harmful for a diabetic patient despite its sweetness. Diabetic patients should follow this medicine for a continued period of time before any noticeable results are obtained.

12. Curry Leaves (Murraya Koenigi)

Curry leaves are typically used as a seasoning in Indian cooking because of its unique flavor. It can be ground with coconut and used as a dip or it can be added to yoghurt as a seasoning. It is also known to aid weight loss, thus obese patients suffering from Type 2 diabetes are often advised to comprise this in their daily diets.

13. Sweet Potato Leaves

Sweet potato leaves are also very useful in treating diabetes. However the fruit contains a lot of starch and therefore should be consumed only in very small portion sizes by diabetic patients. Sweet potato leaves can be added along with tea leaves while preparation tea. If used in powdered form then about six teaspoons of powder can be boiled in one cup of water and consumed daily.

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rate Your A1C

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You have been diagnosed with diabetes, you take your medications and you check your blood sugar (sometimes). You are doing a good job, or so you think. You go to your doctor's appointment and he informs you that your hemoglobin A1C is too high and your diabetes medications need to be adjusted. You leave the doctor's office thinking, "What is a hemoglobin A1C?" In this blog I will explain what a hemoglobin A1C lab is, why it is prominent and how to enhance it.

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How is rate Your A1C

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1. What is a hemoglobin A1C?

Hemoglobin is a protein in your blood. A division of sugar attaches itself to this protein. The more sugar you have in your blood, the greater the division of your A1C. Population without diabetes have less than 6% of sugar attached to their hemoglobin. Population with diabetes typically have more.

2. Why is it important?

The hemoglobin A1C is prominent because this lab measures your midpoint blood glucose. For example, if someone has an A1C of 10%, this someone has an midpoint blood sugar of 275mg/dl. This value is above the recommended range. The American Diabetes association recommends you mouth an A1C of less than 7% or 170mg/dl. However, just decreasing your A1C by 1% will significantly sell out your occasion of suffering side effects of diabetes (i.e. Kidney disease, amputation, blindness).

3. How do I enhance my A1C?

You need to monitor your blood sugar more frequently. Many Population with diabetes only check their blood sugar in the morning. Your fasting blood glucose does not give you the big picture. You need to check your blood sugar before you eat a meal (pre-prandial) and two hours after a meal (postprandial). These values will tell you if you are eating too many carbohydrates or if your diabetic medications are working. If your insurance only gives you one or two test strips a day, pick your biggest meal of the day to check your blood sugar. You can also ask your doctor for more test strips. Many doctors are willing to supply you extra test strips if the follow is better blood glucose control.

If you have any questions with regard to this topic or any of my blogs, email me at askard@stablebloodsugar.com. Allison

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New Diabetes Medications

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Let's start at the beginning. Some of you may or may not be familiar with a medication for diabetes by the name of Byetta. It's been around for a combine of years now. And again, you may or may not know, it is plainly "lizard spit". Ok, that's pretty gross, so let me frame it in a dissimilar light. It is made from the saliva of a Gila Monster. This colorful puny guy can be found in the desert areas of the southwest as well as the northern part of Mexico.

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How is New Diabetes Medications

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When studying this lizard, researchers found it could go for long periods of time without eating. Researchers also found that it produced a protein that kept the stomach from emptying for a long period of time. Researchers realized that humans furnish a similar protein called Glp-1.

The additional good news in connection with this medication, is that there have been no life threatening side effects reported, it gives an increased feeling of fullness and reduces the issue of glucagon from the liver that causes blood sugar to be lowered. Results from studies of this medication also indicate that it may help pancreatic cells that furnish insulin.

It has been noted that it can cause a discount in both systolic and diastolic blood pressure. And everyone will like this one, it promotes weight loss. So not only can this medication help those with diabetes, it can also help reduce cardiovascular risk factors. This was the first Glp-1 medication, now there is another, which is reportedly better.

Enter Victoza. Victoza is now the second drug in what is called Glp-1 analogs. Both Byetta and Victoza plainly take advantage of the human bodys' own signaling system, which means it increases insulin production after eating. There is no doubt that Byetta has been an productive drug for many people, but studies show that Victoza, plainly put, is just better.

In studies of the two medications, Victoza taken once a day showed a greater discount in blood sugar than Byetta taken twice a day. Victoza is also not tied to meals, but can be taken once a day at any time as long as it is taken at the same time every day. In someone else direct comparison of the two medications, Victoza reduced the A1c to a greater extent than Byetta. Additionally, both medications have a side effect of low blood sugar, any way citizen taking Victoza had have as many episodes of low blood sugar than those taking Byetta.

Likewise, both medications can cause nausea, but again, studies show that by week six less than ten percent of those taking Victoza were experiencing nausea whereas the group taking Byetta did not reach this level until week twenty two. When it came to weight loss, again, Victoza users lost more weight than Byetta users. Although Victoza clearly appears to out perfom Byetta, as always, consult your physician.

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Best Laboratory Tests For analysis of Diabetes Mellitus

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History and bodily exam are most foremost tools for diagnosing diabetes Mellitus, however to confirm pathology one should have following laboratory tests.

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How is Best Laboratory Tests For analysis of Diabetes Mellitus

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Urine sugar test

Urine ketones test

Ogtt-Oral Glucose Tolerance Test, (also called glucose challenge test)

Blood glucose tests

Fpg-Fasting plasma glucose Test

Random plasma glucose Test

Tests for ongoing monitoring of diabetes control:
HbA1c blood test - an median blood sugar quantum over about 3 months.
Fructosamine blood test - an median blood sugar quantum over about 2 weeks

It is not significant that one should have all the tests given in above list, but it is significant to diagnose your disease if you want best treatment for your illness.

How frequently a someone must check his sugar level is the decision of your doctor. It in general depends upon patients age and amount of risk factors like blood pressure, higher cholesterol or smoking. If you are above 45 years then you should have your blood sugar level after every 3 years. Even if you are below 45 years and have one or more risk factors then you should also check your blood sugar level frequently.

A- Urine sample for sugar and Ketones:
You may have your urine pathology for sugar or ketones which are produced by breakdown of fat and muscle cells to diagnose diabetes but you should keep in mind that if you are having definite urine test for sugar then it is not significant that you are suffering from diabetes because there are other conditions as well which also cause sugar to appear in urine.

B-The Fasting Blood Glucose (Sugar) Test
For diagnosing Diabetes Mellitus one must have this test because it is best, easy and comfortable to perform. You should have overnight fast (at-least 8 hours) before performing this test. If fasting blood glucose is below 100mg/dl, then you don't have diabetes. In the middle of 100mg/dl to 125mg/dl is called a Pre-diabetes or Impaired fasting glucose condition. If fasting blood glucose is above 126mg/dl on more than two occasions then you are suffering from diabetes.

C-Random (Non-Fasting) Blood Glucose Test
It is also a good test for diagnosing diabetes. In this test we take sample of blood shortly after taking a meal and then check glucose level in blood. If this level is above 200mg/dl, then there are much chances that you are suffering from diabetes. But pathology should be confirmed the very next day by fasting blood glucose or by glucose tolerance test

D-Oral Glucose Tolerance Test (Ogtt):
Though this test is not ordinarily used these days but it is still a gold proper for diagnosing diabetes. For diagnosing gestational diabetes this is best test.

Instructions for Ogtt:
This is test for a someone who is in good health and have no other illness.
Person should be normally active and not bed ridden.
Person is not taking anti diabetic drugs or any drug which alters blood sugar level.
Before test, someone should eat high carbohydrate diet for three days.
No alcoholic beverages.
On test day one should not smoke or take coffee.

Glucose Tolerance Test Procedure:
First general blood glucose is tested. Then someone drinks 75gm of glucose, for pregnant woman dose of glucose is 100 gm. Then blood samples are taken at singular intervals for measuring blood glucose level.Blood glucose level is measured five times over a period of 3 hours. In uncomplicated words, in general person, this blood sugar level gets higher value by taking 75gm of glucose, however it falls down quickly, but in someone having diabetes the blood sugar level rises higher than general but does not come down quickly. If a someone have fasting blood glucose above 140mg/dl and 2 hours value after 75gm of oral glucose greater than 200mg/dl and thought about as diabetics. If 2 hours blood glucose value In the middle of 140-200mg/dl is labeled as Pre-diabetic health or impaired fasting glucose. During pregnancy, 2 hours blood glucose value In the middle of 140-200mg/dl is treated as a case of diabetes.

Other Tests
Glycosylated haemoglobin Test or Hb A1 Test:
Very foremost test which tells you how good you are in controlling your blood sugar. It shows your blood sugar operate During the past 2 to 3 months. For general individuals, a good hemoglobin A-1-c is 7 percent.

Intravenous Gtt:
This test is performed in individuals who have intestinal disease or malabsorption.

Extended Gtt:
In this the oral Glucose Tolerance Test is extended to 3-4 hours rather than 2 hours, for appearance of symptoms of hyperglycaemia.

In short if your fasting blood glucose is more than 126mg/dl on two or more days, or your random blood glucose is above 200mg/dl or your oral glucose tolerance test is definite i.e 2 hours blood glucose value In the middle of above 200mg/dl after 75gm of glucose, then you are suffering from Diabetes Mellitus.

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Diet For Iron scantness Anemia

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Hemoglobin! Again, for I know. Ready to share new things that are useful. You and your friends.

An insufficient estimate of red blood cells or an insufficient estimate of hemoglobin in the red cells is carefully anemia. The most tasteless symptoms of anemia are: lack of energy, a tendency to tire quickly, and low resistance to colds and other infections.

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How is Diet For Iron scantness Anemia

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There are varied causes of anemia. Anemia may be produced by other dis¬eases or may design as the supervene of a serious loss of blood. However, there are two tasteless forms of anemia. Here we are just going to talk about iron deficiency anemia.

Iron deficiency anemia is, as the name implies, the supervene of a dietary deficiency which can be overcome by securing sufficient iron. Iron is a mineral found in nature and when consumed, through fruits and vegetables, is used by the body in the design of hemoglobin.

In treating iron deficiency anemia, most doctors prescription their patients patented medicines containing iron and other vitamins which tend to be worthless in treating anemia. These pills may consist of small amounts of iron or if high in iron the body will not dispell it correctly, production the pills useless.

Most often an sufficient diet and fullness of rest will do more to restore a man to a normal, salutary health than any combination of pills designed to treat anemia. An sufficient diet for those with iron deficiency anemia will be a diet rich in foods high in iron. Some of the natural foods with the top article of iron are listed below:

Foods high in iron:

Apricots: This fruit ranks immediately behind liver as a source of iron. Apricots should be a quarterly item on your shop¬ping list because they can do much to build and replenish your blood supply.

Beet greens: A very necessary food! Beet greens are an astonishing source of vitamins A and B-2. Beet greens are also of great value in enriching your blood with iron and manganese.

Chard: This too tiny used vegetable is an perfect source of Vitamin A and iron.

Corn: Rich in iron and copper, it is a good source of vitamins A and C.

Eggs: Its protein article equals that of organ meats. Eggs are rich in all minerals, together with iron, and B vitamins. Eggs are good breakfast food, containing stable amounts of energy. Hard boiled eggs are positively digested. One egg a day is a minimal estimate of this high-priced food.

Figs: Good laxative quality, rich in iron and B Vitamins. Figs are perfect substitutes for unnatural sweets.

Kale: Is and perfect source of Vitamin A and provides a good provide of vitamins B and C. Kale contains high amounts of iron, calcium and potassium. Eat kale twice a week at the very least.

Molasses: provide and perfect source of iron and therefore are a must food in the diet of anything with iron deficiency anemia. Molasses should be replaced for sugar and candy.

Raisins: another perfect food for those suffering from anemia, raisins are very high in iron. Raisins are also very alkaline foods, production them helpful in overcoming acid conditions.

Spinach: This super food is an perfect source of Vitamin A and iron. Spinach should be a quarterly part of everyone's diet and may be served lightly steamed as a vegetable, raw in salads or mixed with other cooked vegetables or eggs.

Recipe for "Blood construction Salad":

Spinach

Raisins

Prunes

Avocado

Carrot

Hard boiled eggs

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Three Promising Natural Supplements For Diabetic Patients

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When patients are diagnosed with diabetes they are advised to improve their diet, exercise and lose weight. These natural remedies for diabetes become the cornerstone of their treatment. In that same vein, patients may become more interested in natural ways to reduce blood sugar levels and may seek help from supplements. With so many supplements to choose from it may be difficult to find ones that will actually help the diabetic patient. Unfortunately much research is still needed before any of these substances can become widely used for diabetic patients. However, below is a list of promising natural substances that may help diabetic patients.

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1. Alpha Lipoic Acid: Alpha lipoic acid is a very powerful antioxidant. This substance helps the body remove damaging particles and is thought to also play a role in sugar metabolism. Alpha lipoic acid may help diabetic patients by preventing damage to nerves and blood vessels from dangerous free radicals that are generated in higher amounts in diabetic patients. The research is so promising for alpha lipoic acid that it is actually an approved treatment for diabetic nerve damage in some European countries.

2. Bitter Melon: Bitter melon's role in diabetic treatment can be traced back for centuries. This bitter tasting tropical fruit has numerous chemicals that have been found to play a role in sugar processing within the body. At this time, there is no firm recommendation for the use of this substance to treat diabetes. In addition, the optimal dose for improving hemoglobin a1c is not yet known. More research is needed to fully understand how bitter melon can help the type 2 diabetic patient.

3. Fenugreek Seeds: Like bitter melon, the use of fenugreek dates back many years. Laboratory studies have linked chemicals in fenugreek to insulin production and the breakdown of glucose. As with bitter melon, much research is still needed to understand how this substance could help a diabetic because it is not clear what dose is needed to reduce sugars. In addition, the potential side effects and toxicity remain unknown.

For those that are interested in taking a natural supplement to help improve blood sugar, these are among the most promising supplements available. Unfortunately, more research must be done to determine how to dose these supplements to achieve the best result without causing side effects. It is best to discuss any new supplement with your doctor before your begin taking it. In the future, it is possible that one of these natural supplements could be recommended by your doctor for the treatment of your diabetes!

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What is Protein? A easy Definition

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Most habitancy understand protein as a nutrient the body needs to function in a normal, healthy way, that and the fact that you can get it from eating steak. This is true but right on not limited to that. It's not just about a healthy diet and allowable nutrition. Protein probably plays one of the biggest parts in the development of the human anatomy. It is one of the most basic construction blocks of our body. The bones for example are mostly known to be made up of calcium but did you know it's about one-fourth protein? The muscles in our body, our organs and the immune principles are mostly made up of proteins.

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How is What is Protein? A easy Definition

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Protein By Definition. Protein came from the Greek word "proteios" that means retention first place. The proteins that we get from what we eat are converted into different types of molecules. Our muscles, organs and the immune principles are mostly made up of protein. Protein is also significant for construction Dna, a genetic code that is unique for each individual. Most of our dry weight (that is the part of body that is not made of water) is made up of protein. The bones (as mentioned earlier), muscles, tissues and skin are some of these.

Basics. More specifically, the proteins that we get are made up of something more basic. These are called the amino acids. These consist of organic compounds like carbon, hydrogen, nitrogen, oxygen and sometimes even sulfur. These organic compounds react to each other to form a bond. This bond or reaction is significant for the molecule construction as recommend earlier. Moreover, there are over 20 amino acids that make up protein.

Of this number there are about 13 amino acids that our body can yield on its' own. You don't even have to think about it. However, at least 9 amino acids need to be supplemented. These are called significant amino acids. Examples are: Isoleucine, Leucine, Lysine, Methionine, Phenylalanine, Selenocysteine, Threonine, Tryptophan and Valine. These are the ones that we need to get out of the protein rich food that we take.

Other than amino acids, proteins also bond with sugar (usually from carbohydrates), lipids (fats), or even metal (iron). For example, some organic compounds that react with iron will form hemoglobin. These are pigments in the red blood cells that are responsible to transport oxygen and take off carbon dioxide in the tissues through the bloodstream. Plainly put, hemoglobin are proteins that has iron atoms. Protein also serves as a chief ingredient for antibodies. Antibodies as part of our immune principles help us resist infection by blocking and protecting our bodies from foreign intruders.

Protein Deficiency. All those being said, lack of protein can cause a lot of damage throughout a person's body. For one, it can lead to reduced brain and mental retardation. habitancy who suffer from Alzheimer's disease lack specific proteins for the brain. In third world countries alone, protein-energy malnutrition kills 10 million annually. Protein insufficiency is very coarse in poor, overpopulated countries. This is where famine commonly occurs which raises the rate of malnutrition. Developing countries also has reports of protein insufficiency but mostly on adults. Dieting or crash dieting to lose weight is one reason.

There is much more to protein especially once you break it down piece by piece. One must understand the allowable use of protein to know what role it plays in the human body and how to use it. It doesn't end with what's on the dining table.

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all the time Tired - It Could Be Iron-Deficient Anemia

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The most common complaint I hear is that population all the time feel tired. In fact, most population seem to think feeling tired all the time is just a general part of contemporary life. Fortunately, this isn't so.

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How is all the time Tired - It Could Be Iron-Deficient Anemia

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There are many causes of persisting tiredness. Sometimes it's obvious, like not getting sufficient sleep, but other times it can be due to an underlying condition issue. persisting tiredness can be a frustrating condition. There commonly isn't a simple clarification to it and any curative tests are likely to come back 'normal'.

In this record I'm going to witness iron-deficient anemia, how it can cause persisting tiredness and who is most at risk.

Other symptoms of iron-deficient anemia include:

Anemia occurs when your blood doesn't have sufficient hemoglobin. Hemoglobin helps red blood cells carry oxygen from your lungs to all parts of your body.
Iron deficient anemia is the most common type of anemia. It happens when you don't have sufficient iron in your body. You need iron to make hemoglobin.

It's possible to be iron deficient without having anemia. Iron insufficiency develops slowly and occurs when the dietary iron intake does not meet the daily need for iron. Initially the warehouse form of iron becomes depleted, while the blood hemoglobin level (a mark of iron status) remains normal. population who are iron deficient have no iron shop to mobilize if the body requires more iron.

How does iron insufficiency expand to iron deficient anemia? Iron insufficiency anemia is an industrialized stage of iron depletion. It occurs when warehouse sites of iron are deficient and blood levels of iron cannot meet daily needs. Blood hemoglobin levels are now below normal.

Please note: The facts in this record is not intended to take the place of a personal connection with a great condition practitioner nor is it intended as curative advice.

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The Meaning of Your Blood Test report

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People should not be afraid to see their blood test report. Because it is your condition involved, you should be strong enough to face and accept the results of your blood test. Here is a uncomplicated explanation of a blood test report.

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How is The Meaning of Your Blood Test report

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A blood test normally covers faultless blood count (Cbc), blood glucose level, liver enzymes and electrolytes in the body. There is a normal value or range for each test. If there is an abnormal value, you may have a medical condition that needs prompt concentration or care.

A Cbc will test your platelet count, red blood cells (Rbc), white blood cells (Wbc), hematocrit and hemoglobin. Platelets play a vital function in blood coagulation or clotting. If your platelet count is below the normal value, you may have an increased risk of bleeding. This means that if you cut yourself or are injured, bleeding may be difficult to stop. Some disorders could also lead to low platelet count. Some of these disorders comprise pernicious anemia, leukemia and systemic lupus erythematosus. If you are undergoing chemotherapy, you could also have a low platelet level. Your Rbc count will be elevated if you have needful fluid loss in the body. A very high Wbc concentration could also mean that you have an infection. Meanwhile, a high Wbc level may indicate infection.

Blood glucose is monitored to decide if you have diabetes. High level of blood sugar indicates diabetes. If you have low blood glucose level, you may be suffering from hypoglycemia. You could caress fainting, weakness, dizziness and you may even collapse. Some of liver enzymes being tested in a blood test comprise alanine transaminase, aspartate transaminase, albumin and bilirubin. Any abnormal value in these enzymes could indicate a qoute in your liver function.

Electrolytes that are tested comprise sodium, chloride, potassium, calcium and bicarbonate. Sodium is needful in maintaining water balance in the body. Some conditions could lead to low sodium level. Such conditions comprise the following: if you are taking diuretics; having diarrhea; or have a kidney disorder. An elevated potassium level could indicate a qoute in the kidney.

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What Do Blood Sugar Levels Mean?

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You have been diagnosed with type 2 diabetes and you are learning elevated blood sugar levels are a fact of life now.  Although you will all the time need to be aware of them, there is much you can do to keep these levels under control, in other words within a normal range.

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How is What Do Blood Sugar Levels Mean?

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First, let's institute what blood sugar levels are.  Blood glucose or blood sugars is the attention of glucose in your bloodstream after you have eaten carbohydrates or foods that break down into sugar.  Your body realizes this and insulin is released and circulates along with your blood sugars.  Insulin acts as a key to occasion channels that line your cells allowing sugar to exit your bloodstream and enter your cells.  The net effect of this  function is to:
lower your blood sugar levels make sugar available for vigor or for warehouse in your muscles
Normal Levels:    for the non-diabetic
before meals              ...   70 to 100 mg/dl (3.9 to 5.6 mmol/l) 2 hours after meals    ...   85 mg/dl (4.7 mmol/l) HbA1c                        ...   4.3% to 5.4% Fasting Bsl's             ...   85 mg/dl (4.7 mmol/l)
Normal Levels:    for the type 2 diabetic
before meals              ...   70 to 130 mg/dl (3.9 to 7.2 mmol/l) 2 hours after meals    ...   under 180 mg/dl (10 mmol/l) HbA1C result             ...    7% fasting Bsl's              ...   under 130 mg/dl           

Several types of blood glucose tests are used:

1.  Fasting blood sugar (Fbs) testing is used to part blood glucose after you have not eaten for a period of eight hours (often overnight).  It is normally the first test performed if type 2 diabetes is suspected. 

2. Oral glucose tolerance test (Ogtt) is the most definitive test for type 2 diabetes and is also used to diagnose gestational diabetes.  Following eight hours of fasting, normally overnight, you are given a solution to drink which contains 75 grams of glucose.  Blood will be drawn before, while and after the two hours period of this test.  A effect greater than or equal to 200 mg/dl (11.1 mmol/l) is indicative of diabetes .

3.  Random blood sugar (Rbs) is used to part your blood sugars no matter when you last ate.  Sometimes any random measurements may be taken throughout the same day.  It is a very informative test where diabetes is implicated because salutary population have itsybitsy variance in their blood sugar level throughout the whole day.

4.  HbA1C testing is used to monitor blood glucose operate over the past 60 to 90 days and is one of the best ways to check your diabetes is under control.  It is not the same as the blood glucose level and is not used to diagnose  diabetes.  Although the number for good operate is said to be 7%, which is equal to 117 mg/dl(6.5 mmol/l) self monitoring before meals, the lower your HbA1c level the lower your risk of developing complications.  A normal level is between 4% and 5%.  population with diabetes normally have a level ranging from 6% to as high as 15%.

Blood glucose tests are carried out to confirm the determination of type 2 diabetes and also to monitor your treatment.

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Diabetic Nutrition Chart

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Proper and effective diet is imperative for diabetic patients as it becomes very important to eat the right quantity of food in correct quantity. A diabetic diet plan is considered the most important and potent tool which should be used to combat the disease of diabetes. Developing a diabetic nutrition chart especially with the help of a qualified medical consultant or a dietician can help the patient in knowing the correct food items for intake in order to preserve the nutrients of the body. The diabetic diet chart would entail the details of all the food items that a diabetic patient can consume. An effective diabetic diet chart would also detail about the exact quantity of recommended food items that need to be taken.

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How is Diabetic Nutrition Chart

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Patients should involve or seek consultation from a qualified medical consultant in order to finalize the diet plan which would provide details about the diabetic foods to eat. Formulation of the nutrition chart is a very complex and tedious process which is why the involvement of a specialized consultant is required. Finalizing the diabetic diet plan would involve working out a list of food items and their quantities which the patient can consume based on certain physical aspects of the patient. These basic aspects would include things like, age, gender of the patient, height, weight, amount of physical activity done by the patient during a particular day. Out of these, the physical activity levels of the body during a particular day should be given relative importance when the diet plan is being formulated. Similar to the fact that each body is different from the other, the diet nutrition chart for individual patients should also be patient specific.

Another important aspect that has relative importance in the formation of the diabetic nutrition chart is the tastes and likes and dislikes of the food items of the patient. These go a long way in making an impact on the patient's ability to successfully adopt and implement the diabetic diet plan so that the body is able to maintain normal blood glucose levels. Proper eating habits are imperative to ensure the success of the diabetic diet plan. the idea should be to supplement the nutritional needs of the body with the food items which have been suggested by the dietician so that despite suffering from dreaded disease like diabetes the body does not loose out on its essential requirements and can perform the daily tasks without much trouble.

Proper eating habits or routine would mean the regular meals should be supplemented by snacks in between meals. The basic purpose of this is to ensure that there is regular interval between meals so that body gets its required energy source. Following a diabetic nutrition chart religiously helps in controlling the blood glucose levels so that the body is able to get its required nutrition levels. The diabetic diet plan should be complimented with exercise in order to ensure that the problem of excess weight and other possible threats are kept at bay.

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Raising Kidney sick person Hemoglobin Levels Can Be Risky

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It's familiar that lasting Kidney Disease (Ckd) reduces the capability of the kidneys to help make red blood cells. As a result, population with diseased kidneys can often come to be anemic. And since red blood cells carry oxygen straight through the body, this may then lead to oxygen starvation, causing all sorts of symptoms from shortness of breath to cardiovascular problems.

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How is Raising Kidney sick person Hemoglobin Levels Can Be Risky

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For this reason, doctors have all the time been encouraged to use stimulating agents to help raise the hemoglobin levels of kidney patients. But the latest guideline offered by Great Britain's National make for condition and Clinical Excellence (Nice) adds a cautionary note about the levels of hemoglobin doctors should aim for. The reason, they say, is that in this case, there can indeed be too much of a good thing.

Anemic kidney patients obviously receive requisite advantage from having their hemoglobin levels brought back up. But agreeing to Nice researchers, there is a specified upper limit above which these levels should not go. If hemoglobin rises above them, rather than experiencing even greater condition benefits, these patients could face inevitable new risks. Such risks might contain strokes or blood clots.

The new guidelines released by Nice on February 9, 2011, address many issues about managing anemia in kidney patients. For example, doctors need to take into catalogue how active the patients might be in their daily work. They might also accept slightly higher than recommended levels of hemoglobin if no other factors propose a risk of cardiovascular problems.

But on the whole, the Nice guidelines propose that physicians stay pretty much within the suggested upper and lower hemoglobin levels. Doctors need to take  into catalogue the conditions their patients have already industrialized and risks they know already exist; retention these in mind, they must then should monitor their hemoglobin treatments to ensure new condition risks are not introduced into the lives of the patients.

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